Christmas Plum & Port Wine Chutney made with Ruby Port and warm Xmas flavours.
Perfect accompaniment for after dinner cheese and biscuits, cheese board, ploughman’s salad, cold meats etc
An ideal gift at Xmas for a food lover.
Lovingly made in my 5* hygiene rated kitchen using fruit and veg from our own allotment, greenhouse or locally sourced fruit in rural Suffolk.
Cooked in an open pan in small batches to ensure even cooking and high quality but with a glug of alcohol added at the beginning.
No artificial flavourings or preservatives – just “jam packed” full of wholesome fruit and veg.
Refrigerate after opening. Enjoy !!
This Christmas chutney is sent singularly in plain packaging.
Please see my gift boxes/gift trays where you can add 2 of flavours of your choice.
Other flavours I make:
*Bourbon , Blackberry & Vanilla Jam
*Prosecco & Strawberry Sparkle Preserve
*Prosecco & Raspberry Sparkle Preserve
*Irish Stout & Blackcurrant Preserve
*Bourbon & Plum Jam
*Cherry Brandy Jam
*Strawberry Sparkle Vodka Preserve
*Kiwi, Lemon & Gin Jam
*Merlot & Cranberry Jam
*Gin, Lemon & Lime Sparkle Preserve
*Blueberry & Brandy Jam
*Irish Whiskey & Blackberry Jam
*Caramelised onion/Whiskey Chutney
*Spicy Tomato/Red onion (no alcohol added)
Chutneys are packaged into larger jars than the jams I make.
This Christmas Chutney weighs 295g net, in a 12oz hexagonal jar.
Most boozy jams/preserves are 210g net weight in an 8oz hexagonal jar.